Whether in Vung Tau, Nha Trang or Phu Quoc, you can still find
grilled squid, clams, steamed snails or salt cakes.
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Squid, grilled
octopus
Octopus or squid with marinated sauteed
and seasoned and cooked is the first dish you should try when going to
sea. Almost every restaurant in the
sea is selling this dish. The food
must be baked directly on the charcoal pink 20
minutes. Octopus cost an average of
50,000 VND per pen, depending on type and season. This dish is often used as a very good dish, served with
cucumber or green leafy vegetables, green
pepper.
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Clam steamed
lemongrass
This is a favorite of many people and
has a fairly simple way. Each clam
will be cleaned with sand and then steamed with lemongrass to spice the
mouth. Sauce is indispensable when
you eat this dish. When eating not
use the spoon but always use the shell to water the new
tone. Often, the dish when brought
out must be submerged, fragrant, spicy and sweet. This price is only VND 30,000 per
dish.
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Grilled
oysters
If in Saigon or Hanoi, oysters are
expensive dishes, in the sea, this dish is cheaper and
better. Eat live or grilled onion
grease is delicious, served with salt can not lemon
pepper. Many places also use green
pepper to spot.
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Steamed crab, roasted chili
salt
Mussels are sweet, firm meat and a
variety of processing should be more popular. Depending on where the size of the crabs will be
different. In order not to lose its
natural flavor, it is usually steamed. Dishes are served when the fish is orange-red
eyes. Steamed crab with lime pepper,
add chilli to enhance taste.
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Beside steamed crab, salt cassia
roasted salt is equally popular. Depending on the cook, the dish will taste different, but the
spicy flavor is what will impress you. Tamarind, hard meat added salty and spicy as the food becomes
more attractive. Dishes are often
served with a cup of sweet fish sauce or lemon pepper. The price of a disc can be 80,000 VND or
more.
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Nuts of all
kinds
Most beaches offer
snorkelling. Depending on the type
you may require processing such as steamed, boiled or fried according to
taste. Snails in the sea are usually
priced at an average of 30,000 plates.
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Snail eye is a barbecue you should try
when traveling to Nam Du Island (Kien Giang). The snail is brittle and sweet like snails.
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